Choice of:

Option 1
Drink: Housemade chai, latte, or kumquat mimosa
Main: Harissa Poached Eggs on gluten-free focaccia with fennel oil, smoky harissa, pickled tomatoes, microgreens and family farm greens, served with mint yogurt
Sweet Finish: Housemade chocolate bon bon

Option 2
Drink: Housemade chai, latte, or kumquat mimosa
Main: Moroccan Spiced Cauliflower Steak over saffron rice with harissa tomato sauce, pickled onions, mint-cilantro chutney, microgreens and toasted pistachios, finished with pomegranate molasses
Sweet Finish: Vegan chocolate bon bon